Appetizers

  • Taku Crab Rangoon

    • 7.55

    Our signature appetizer, crispy wontons filled with crab, onion, and cream cheese, served with sweet chilli sauce 

  • Wasabi Shrimp

    • 7.95

    Tempura-battered then fried, and served with spicy wasabi sauce and sweet sauce 

  • Edamame

    • 4.95

    Steamed soybean, tossed simply with salt 

  • Gyoza

    • 6.95

    Pan-fried Japanese pork dumplings 

  • Japanese Spring Roll

    • 6.25

    Crispy japanese-style pork rolls served with sweet chilli sauce 

  • Fried Calamari

    • 7.55

    Crispy calamari served with spicy mayo and sweet chilli sauce 

  • Snapper Chips

    • 7.75

    Fresh snapper fried to crisp perfection served with sweet chilli sauce 

  • Spicy Tuna Gyoza

    • 10.55

    Spicy tuna gyoza on top of home made guacamole, drizzling sweet chili sauce 

  • Tako Su

    • 7.25

    Sliced octopus served with citrus ponzu sauce 

  • * Ahi Tuna Tataki

    • 11.95

    Sesame crust seared ahi tuna, with fresh spring mix, avocado served with sweet chilli lime vinaigrette 

  • Age-Dashi Tofu

    • 5.55

    Lightly tempura fried tofu served with tempura sauce 

  • Vegetable Tempura

    • 5.55

    Lightly battered then deep-fried, crispy assorted vegetable 

  • Shrimp Tempura

    • 7.55

    Crispy shrimp and vegetable 

  • Soft Shell Crab

    • 8.95
  • Shumai

    • 6.55

    Served steamed or fried, Shrimp filling dumplings 

  • Japanese Chicken Nugget

    • 6.25

    Crispy Japanese traditional chicken nugget 

  • Chicken Lettuce Wrap

    • 7.55

    Work-seared chicken and green pepper served with cool, crisp lettuce cups 

  • * Yellowtail w. Jalapeno

    • 10.95

    Yellowtail sashimi with jalapeno, served with citrus ponzu sauce 

  • * Seafood Martini

    • 9.50

    Mix of tuna, salmon, yellowtail, white fish, crab, cucumber, served with ponzu sauce, spicy mayo, sweet chilli 

  • * Tasting of Sushi

    • 7.25

    4 pieces fresh fish 

  • * Tasting of Sashimi

    • 8.25

    5 pieces fresh fish

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